Veg Life is a pioneering plant-based food business dedicated to sustainability. Founded during the pandemic by Rhian, it offers artisanal plant-based products that challenge perceptions. Its standout creation, Scotchee, is a plant-based twist on a classic, offering the same appearance, texture, and taste with fewer calories and less fat than its more traditional Scotch Egg counterpart.

With a commitment to the UN’s Sustainable Development Goals, Veg Life not only provides delicious food but also supports community initiatives, embodying its ethos of making a positive impact on the planet. Community engagement is central to their ethos, with initiatives like community fridges and partnerships with local groups. Rhian’s background as an expedition leader further underscores the brand’s dedication to impactful projects, ensuring that Veg Life supports sustainable endeavours worldwide through its artisanal offerings.